Meals

Baked Cheesy Sausage Penne

Name: Baked Cheesy Sausage Penne
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8 servings
Ingredients: 3 cups cooked penne noodles; 1 ½ pounds Italian sausage (sliced); 1 7-ounce can roasted red peppers (drained, (may sub sundried tomatoes); ⅓ cup butter; 4 tablespoons flour; 2 ½ cups milk (I used fat free half and half); 1 teaspoon salt + 1 teaspoon pepper; 1 ½ teaspoons garlic powder; 1 ¼ cups grated parmesan cheese (divided)

8 servings

분량

5 minutes

활동 시간

30 minutes

총 시간

요리 시작

재료

3 cups cooked penne noodles

1 ½ pounds Italian sausage (sliced)

1 7-ounce can roasted red peppers (drained, (may sub sundried tomatoes)

⅓ cup butter

4 tablespoons flour

2 ½ cups milk (I used fat free half and half)

1 teaspoon salt + 1 teaspoon pepper

1 ½ teaspoons garlic powder

1 ¼ cups grated parmesan cheese (divided)

방향

Preheat oven to 350 degrees. Saute sausage in a large pan or skillet for 5-7 minutes until cooked through. Add to a large bowl along with cooked penne noodles, and roasted red peppers.

Add butter to pan and stir until melted. Add flour and stir again til mixture clumps together. Gradually whisk in milk. Add garlic powder, salt and pepper, and 3/4 cup parmesan cheese and stir until cheese is melted and incorporated.

Add sauce to bowl with sausage, peppers, and noodles and stir to combine. Transfer mixture to a casserole dish. Sprinkle remaining parmesan cheese over the top and bake for 10-15 minutes until cheese is melted and bubbly. Serve hot.

영양 정보

1회 제공량

칼로리

586 kcal

지방 전체

35 g

포화 지방

14 g

불포화 지방

트랜스 지방

콜레스테롤

87 mg

나트륨

909 mg

탄수화물 전체

40 g

식이섬유

2 g

총 당류

6 g

단백질

27 g