Bolig Family Recipes
Air Fryer Peri Peri Chicken Recipe
3 servings
분량5 minutes
활동 시간1 hour 5 minutes
총 시간재료
Half chicken
Peri Peri sauce
1 teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
½ cup peri peri sauce
방향
Pat the chicken dry with a paper towel.
Rub the chicken with the paprika, salt and pepper. Make sure to get the spices under the skin.
Rub the chicken with the sauce.
Put it in the fridge and let it marinate for 30-60 minutes.
Put the chicken in the air fryer basket, skin side down.
Air fry at 380 degrees F for 20 minutes.
Flip and cook for 10-15 minutes more.
Use a meat thermometer to verify the temperature has reached 170 degrees F.
Serve with more peri peri sauce, either brushed on the chicken or for dipping.
영양 정보
1회 제공량
-
칼로리
276 kcal
지방 전체
19 g
포화 지방
5 g
불포화 지방
12 g
트랜스 지방
0.1 g
콜레스테롤
95 mg
나트륨
477 mg
탄수화물 전체
1 g
식이섬유
0.3 g
총 당류
0.1 g
단백질
24 g
3 servings
분량5 minutes
활동 시간1 hour 5 minutes
총 시간