Gail’s Recipe Book
Healthy Banana Pudding
4 servings
분량1 minute
활동 시간1 minute
총 시간재료
2 large bananas (chopped)
1/4 cup canned coconut milk (* See notes)
2 teaspoons allulose (or any sweetener of choice)
1 cup vanilla yogurt (* See notes)
방향
In a high-speed blender or food processor, add the bananas, coconut milk, sweetener, and yogurt. Blend until smooth
Distribute the mixture into four glasses and either serve immediately or chill for at least an hour (or overnight) to thicken and the flavor to intensify.
영양 정보
1회 제공량
-
칼로리
147 kcal
지방 전체
5 g
포화 지방
-
불포화 지방
-
트랜스 지방
-
콜레스테롤
-
나트륨
43 mg
탄수화물 전체
27 g
식이섬유
2 g
총 당류
17 g
단백질
4 g
4 servings
분량1 minute
활동 시간1 minute
총 시간