Recipes
Air Fryer Roasted Potatoes
2 servings
분량5 minutes
활동 시간15 minutes
총 시간재료
½ pound mini potatoes
2 teaspoons extra-virgin olive oil
2 teaspoons dry Italian-style salad dressing mix
salt and ground black pepper to taste
방향
Gather all ingredients.
Preheat the air fryer to 400 degrees F (200 degrees C).
Wash and dry potatoes. Trim edges to make a flat surface on both ends.
Combine extra-virgin olive oil and salad dressing mix in a large bowl. Add potatoes and toss until potatoes are well coated.
Place in a single layer into the air fryer basket. Cook in batches if necessary.
Air fry until potatoes are golden brown, 5 to 7 minutes. Flip potatoes and air fry for an additional 2 to 3 minutes. Season with salt and pepper.
영양 정보
1회 제공량
-
칼로리
132 kcal
지방 전체
5 g
포화 지방
1 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
-
나트륨
167 mg
탄수화물 전체
20 g
식이섬유
3 g
총 당류
1 g
단백질
2 g
2 servings
분량5 minutes
활동 시간15 minutes
총 시간