Kyle’s Kitchen
Easy Homemade Veggie Dip
18 servings
분량5 minutes
활동 시간2 hours 5 minutes
총 시간재료
1 cup mayonnaise
1 cup sour cream
2 tablespoons dried dill
1 tablespoon dried parsley
1/4 teaspoon onion powder
1/4 teaspoon garlic powder or dried minced garlic
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
방향
Place all ingredients into a large mixing bowl, stir will to combine al ingredients. Cover tightly with plastic wrap and refrigerate until ready to serve with vegetables. I like to refrigerate for 2 hours before serving for best results. You can make vegetable dip one day in advance as well.
영양 정보
1회 제공량
-
칼로리
111 kcal
지방 전체
12 g
포화 지방
3 g
불포화 지방
9 g
트랜스 지방
1 g
콜레스테롤
12 mg
나트륨
107 mg
탄수화물 전체
1 g
식이섬유
1 g
총 당류
1 g
단백질
1 g
18 servings
분량5 minutes
활동 시간2 hours 5 minutes
총 시간