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Tomato & Garlic Italian Dipping Oil
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Aka “bottom of the tomato salad bowl” dip! With some freshly toasted crusty bread, this is a perfect meal in itself!
1 cup extra virgin olive oil
300-500g cherry tomatoes
3 cloves finely minced garlic
2 tbsp finely chopped red onion
1/4 cup grated Parmesan
Fresh herbs (basil, oregano, thyme etc)
Balsamic vinegar, chilli flakes, salt & pepper to taste
Serve with crusty bread. 🥖
방향
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