Shrimp and Tofu Stew

• 총 시간: 5 minutes

재료

cooking spray, 1 second

soon tofu, 11 oz

shrimp, 100g

egg, 2 eggs

soy sauce, 1 tbsp

oyster sauce, 1 tbsp

white pepper powder, dash

chicken powder, 1 tsp

sesame oil, 1 tsp

scallions, 1 stalk

방향

use a small amount of cooking spray in a pan, put in soft tofu and shrimp

beat 2 eggs, gently pour over top

cover and cook on medium for 4-6 minutes

meanwhile, prepare a sauce mixture of soy sauce, oyster sauce, white pepper powder, chicken powder, sesame oil

pour in sauce, cover and cook for 2 more minutes until eggs are fully cooked

garnish with scallions and serve!