Thick Italian Hot Chocolate

• 분량: 2 servings
• 활동 시간: 10 minutes
• 총 시간: 25 minutes

재료

3 ½ ounces Dark Chocolate (good quality) (chopped into small pieces)

2 tablespoons sugar

2 1/2 tablespoons cocoa unsweetened

1 cup + 1 tablespoon milk (2% or whole milk/divided)

1 teaspoon corn starch

방향

In a small bowl whisk until smooth, 1/4 cup milk and cornstarch set aside.

Sift the cocoa into a medium bowl then add the sugar and whisk together, set aside.

In a small/medium pot heat 3/4 cups + 1 tablespoon milk until boiling reduce heat to low, start whisking and add the milk/cornstarch mixture then add the cocoa mixture slowly while continually whisking until smooth add the chopped chocolate and whisk for approximately 3 minutes. Serve immediately. Enjoy!

영양 정보

• 칼로리: 435 kcal
• 지방 전체: 25 g
• 포화 지방: 14 g
• 콜레스테롤: 13 mg
• 나트륨: 63 mg
• 탄수화물 전체: 45 g
• 식이섬유: 7 g
• 총 당류: 30 g
• 단백질: 8 g