New Recipes

Easy Baked Pork Chops

Name: Easy Baked Pork Chops
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 6 servings
Ingredients: 6 thick cut pork chops; 1 teaspoon garlic powder; 1 teaspoon seasoning salt; 2 egg, beaten; ¼ cup all-purpose flour; 2 cups Italian-style seasoned bread crumbs; 4 tablespoons olive oil; 1 (10.5 ounce) can condensed cream of mushroom soup; ½ cup milk; ⅓ cup white wine

6 servings

분량

20 minutes

활동 시간

1 hour 50 minutes

총 시간

요리 시작

재료

6 thick cut pork chops

1 teaspoon garlic powder

1 teaspoon seasoning salt

2 egg, beaten

¼ cup all-purpose flour

2 cups Italian-style seasoned bread crumbs

4 tablespoons olive oil

1 (10.5 ounce) can condensed cream of mushroom soup

½ cup milk

⅓ cup white wine

방향

Gather all ingredients.

Preheat the oven to 350 degrees F (175 degrees C).

Season pork chops with garlic powder and seasoning salt. Place beaten eggs in a small bowl. Dredge pork chops lightly in flour; dip into beaten egg, then press into bread crumbs to coat both sides.

Heat oil in a medium skillet over medium-high heat. Add breaded pork chops and cook until golden brown, about 5 minutes per side; transfer to a 9x13-inch baking dish and cover with foil.

Bake in the preheated oven for 1 hour.

Meanwhile, mix condensed soup, milk, and white wine in a medium bowl until well combined.

Pour soup mixture over pork chops.

Replace the foil, and continue to bake for another 30 minutes.

Serve hot and enjoy!

영양 정보

1회 제공량

칼로리

457 kcal

지방 전체

20 g

포화 지방

4 g

불포화 지방

0 g

트랜스 지방

콜레스테롤

129 mg

나트륨

1142 mg

탄수화물 전체

36 g

식이섬유

2 g

총 당류

3 g

단백질

30 g