Easy Sloppy Joe Casserole with Noodles

• 분량: 6 servings
• 활동 시간: 10-20mins
• 총 시간: 40-50mins

재료

1 pound ground beef

1 small onion, chopped

2 cloves garlic, minced

1 cup ketchup

1 tablespoon Worcestershire sauce

1 teaspoon mustard

1 teaspoon brown sugar

Salt and pepper to taste

8 ounces egg noodles

1 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup chopped green onions (for garnish)

방향

Preheat oven to 350°F (175°C).

In a large skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until the meat is fully cooked and the onion is translucent. Drain any excess fat.

Stir in the ketchup, Worcestershire sauce, mustard, brown sugar, salt, and pepper. Let the mixture simmer for about 5 minutes to combine the flavors.

Meanwhile, cook the egg noodles according to package instructions until al dente. Drain and set aside.

In a large mixing bowl, combine the cooked noodles with the sloppy joe mixture and sour cream. Mix well until everything is evenly coated.

Transfer the mixture to a greased 9x13 inch baking dish. Sprinkle the shredded cheddar cheese evenly over the top.

Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

Remove from the oven and let cool for a few minutes. Garnish with chopped green onions before serving.

Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes

Kcal: 350 kcal | Servings: 6 servings