Pork mince with poached egg rice bowl

재료

Minced pork

Chopped spring onion

Eggs x 2

Sauce = 2 tbsp soy sauce +

1/2 tosp dark soy sauce +

1/2 oyster sauce +

1/2 sugar + black pepper + a bit of water

방향

Stir fry minced pork till color changes

Crack 2 eggs in the pan Stir fry till color changes to white

Pour in sauce Cover the pan ant let it simmer for 2 min on low heat

Pour in starch water

Turn on high heat til juice thicken

Put rice as base in the bowl Sprinkle with spring onion