Southern-Style Collard Greens

• 분량: 10 servings
• 활동 시간: 15 minutes
• 총 시간: 3 hours 15 minutes

재료

2 medium sweet onions, finely chopped

2 smoked ham hocks

4 cloves garlic, finely chopped

3 (32 ounce) containers chicken broth

3 (1 pound) packages collard greens, trimmed

⅓ cup apple cider vinegar

2 tablespoons white sugar

1 ½ teaspoons salt, or to taste

¾ teaspoon ground black pepper, or to taste

방향

Gather all ingredients.

Combine onions, ham hocks, and garlic in a stockpot; add chicken broth and simmer over medium heat until meat is falling off the bone, 1 to 2 hours.

Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 hours.

Serve and enjoy.

영양 정보

• 칼로리: 189 kcal
• 지방 전체: 10 g
• 포화 지방: 3 g
• 불포화 지방: 0 g
• 콜레스테롤: 34 mg
• 나트륨: 1687 mg
• 탄수화물 전체: 14 g
• 식이섬유: 5 g
• 총 당류: 5 g
• 단백질: 12 g