Trial Recipes
Simple Custard
8 servings
분량5 minutes
활동 시간15 minutes
총 시간재료
4 cups whole milk
1 tablespoon vanilla extract
1 teaspoon butter
4 large eggs
½ cup white sugar
3 tablespoons cornstarch
방향
Gather all ingredients.
Place milk, vanilla extract, and butter in a saucepan.
Cook and stir over medium heat until simmering; remove from heat before it comes to a boil.
Whisk eggs, sugar, and cornstarch together in a bowl until sugar dissolves.
Set the saucepan back over low heat. Pour in egg mixture slowly, whisking constantly, until custard thickens enough to coat the bottom of a spoon, 5 to 10 minutes.
Serve warm or transfer custard into a large bowl and cover.
Allow to cool before chilling. Enjoy!
영양 정보
1회 제공량
-
칼로리
178 kcal
지방 전체
7 g
포화 지방
3 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
107 mg
나트륨
88 mg
탄수화물 전체
21 g
식이섬유
-
총 당류
18 g
단백질
7 g
8 servings
분량5 minutes
활동 시간15 minutes
총 시간