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Ultimate Cowboy Caviar

10 servings

분량

30 minutes

활동 시간

2 hours 30 minutes

총 시간

재료

1/3 cup avocado oil

1/3 cup rice vinegar

1 lime, juiced

3 cloves garlic, minced

1/4 teaspoon garlic powder

1 1/2 teaspoons kosher salt, plus more to taste

1 teaspoon white sugar

1 1/4 teaspoons ground cumin

1 teaspoon smoked paprika

1/2 teaspoon chipotle pepper, or to taste

2/3 cup red onion

1 1/2 cups bell peppers

1/3 cup roasted red peppers

1/3 cup pickled jalapeno peppers

1 (15 ounce) can black beans, drained and rinsed

1 (15 ounce) can black eyed peas, drained and rinsed

2 cups frozen corn

1 cup fresh tomato

1/2 cup chopped fresh cilantro

tortilla chips for serving

방향

Whisk avocado oil, rice vinegar, lime juice, garlic, garlic powder, salt, sugar, cumin, paprika, and chipotle together in a large bowl and set aside until needed.

Rinse diced onion well under cold water; drain well.

Add bell peppers, roasted red peppers, jalapenos, black beans, black-eyed peas, corn, and tomato to the bowl of dressing. Add red onion, stir well, cover, and refrigerate for 2 to 12 hours, tossing occasionally.

Before serving, stir in cilantro. Season to taste with salt. Serve with tortilla chips.

영양 정보

1회 제공량

-

칼로리

210 kcal

지방 전체

9 g

포화 지방

1 g

불포화 지방

0 g

트랜스 지방

-

콜레스테롤

0 mg

나트륨

443 mg

탄수화물 전체

28 g

식이섬유

7 g

총 당류

5 g

단백질

7 g

10 servings

분량

30 minutes

활동 시간

2 hours 30 minutes

총 시간
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