Charbroiled Oysters from Dragos

• 분량: 8 servings
• 활동 시간: 10 minutes
• 총 시간: 18 minutes

재료

32 oysters, on the half shell

1 cup butter

2 tablespoons finely chopped garlic

1/2 teaspoon fresh ground black pepper

1/4 cup grated parmesan cheese (not from a can!)

1/4 cup grated pecorino romano cheese

1/2 cup finely chopped parsley

방향

Heat the grill to med-high.

Melt butter with garlic and pepper in a large skillet.

Mix Parmagiano and Romano cheeses in a small bowl.

Spoon some of the melted butter mixture onto each oyster.

Add a pinch of the combined cheese to each oyster, add a pinch of parsley.

Place oysters on the grill.

Grill oysters until they are hot, bubbly and puffed, about 8 minutes.

영양 정보

• 칼로리: 383.7
• 지방 전체: 28.6
• 포화 지방: 16.1
• 콜레스테롤: 163.8
• 나트륨: 425.7
• 탄수화물 전체: 11.1
• 식이섬유: 0.2
• 총 당류: 0.1
• 단백질: 20.6