7-Up Biscuits

• 분량: 9 servings
• 활동 시간: 10 minutes
• 총 시간: 25 minutes

재료

2 cups Bisquick

1/2 cup sour cream

1/2 cup 7-up

1/4 cup melted butter

방향

Preheat the oven to 450 degrees Fahrenheit.

Add the Bisquick to a large bowl. Cut the sour cream into the Bisquick mix using the back of a fork.

Pour in the 7-Up and stir to combine. The dough will be very soft!

Sprinkle additional biscuit mix on the counter to gently flatten out the dough to about 1-inch thickness. Use a biscuit cutter to cut 9 biscuits.

Melt 1/4 cup butter and pour into the bottom of a 9-inch square pan. Alternatively, you can melt the butter in the pan by placing it in the oven for a few minutes.

Place the cut biscuits into the pan with melted butter then bake for 12-15 minutes or until golden brown.

영양 정보

• 칼로리: 189 kcal
• 지방 전체: 12 g
• 포화 지방: 6 g
• 콜레스테롤: 21 mg
• 나트륨: 397 mg
• 탄수화물 전체: 19 g
• 식이섬유: 1 g
• 총 당류: 5 g
• 단백질: 2 g