Big Smokey Burgers

• 분량: 6
• 활동 시간: 25 m
• 총 시간: 35 minutes

재료

2 pounds ground beef sirloin

1/2 onion, grated

1 tablespoon grill seasoning

1 tablespoon liquid smoke flavoring

2 tablespoons Worcestershire sauce

2 tablespoons minced garlic

1 tablespoon adobo sauce from canned chipotle peppers

1 chipotle chile in adobo sauce, chopped

salt and pepper to taste

6 (1 ounce) slices sharp Cheddar cheese (optional)

6 hamburger buns

방향

Preheat an outdoor grill for medium-high heat.

Combine ground sirloin, onion, grill seasoning, liquid smoke, Worcestershire sauce, garlic, adobo sauce, and chipotle pepper in a large bowl. Form the mixture into 6 patties. Season with salt and pepper.

Place burgers on preheated grill and cook until no longer pink in the center. Place a slice of Cheddar cheese on top of each burger one minute before they are ready. Place burgers on buns to serve.