Ground Turkey Sloppy Joes
6 servings
분량7 minutes
활동 시간27 minutes
총 시간재료
1 Tbsp vegetable oil
1 lb ground turkey (I like the flavor of 93/7)
1/2 large yellow onion (minced)
1/3 large green bell pepper (minced)
1/2 tsp chili powder
1/2 tsp garlic powder
1/2 tsp kosher salt
1/4 tsp black pepper
1 Tbsp spicy brown mustard (regular mustard can be substituted)
1/2 cup ketchup
1/3 cup barbecue sauce
3 Tbsp tomato paste
1 Tbsp granulated sugar (more or less, to taste)
1 Tbsp apple cider vinegar
1 tsp Worcestershire sauce
1/2 cup water
방향
Toast Buns
Heat a large skillet over MED HIGH/HIGH heat. Add a drizzle of vegetable oil, and once hot, add buns, cut side down. Cook for 30 seconds to a minute (this time will vary), or until golden brown on the bottoms.
Remove to a wire cooling rack, cut sides up.
Cook Meat and Vegetables
Heat oil in large skillet over MED-HIGH heat. Add turkey, onion and bell pepper and cook, breaking apart into crumbles as it cooks, about 5 minutes, or until turkey is cooked through and vegetables are beginning to soften. Transfer to colander to drain.
Add Sauce
Add chili powder, garlic powder, salt, pepper, mustard, ketchup, barbecue sauce, tomato paste, sugar, vinegar, Worcestershire sauce and water and stir well to combine.
Simmer and Serve
Reduce heat to MED/MED LOW and cook for 10-15 minutes, until mixture has thickened to your liking, stirring often. Remove from heat and serve over toasted buns.
영양 정보
1회 제공량
-
칼로리
196 kcal
지방 전체
4 g
포화 지방
2 g
불포화 지방
-
트랜스 지방
-
콜레스테롤
42 mg
나트륨
844 mg
탄수화물 전체
21 g
식이섬유
2 g
총 당류
16 g
단백질
20 g
6 servings
분량7 minutes
활동 시간27 minutes
총 시간