Sarah
5-minute Artichoke Spinach Dip
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분량20 minutes
총 시간재료
1 can artichoke hearts, roughly chopped, (14.5 oz can)
1 cup mayo, (use egg-free if needed – we love Thrive Market Vegan Mayo)
1/4 cup nutritional yeast, (we love Bob’s Red Mill)
3 cups spinach, chopped
4 cloves garlic, minced
방향
Preheat oven to 350° Fahrenheit.
Chop artichoke hearts, spinach and mince garlic.
Add all of the ingredients to an oven safe baking dish. Mix until thoroughly combined.
Transfer to oven and bake for about 20 minutes or until heated through. Remove from oven once done and serve with your favorite dippers – veggies, Simple Mills crackers, Siete Tortilla Chips, etc.
https://realsimplegood.com/easy-spinach-artichoke-dip/
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분량20 minutes
총 시간