Mark’s Recipes
Award Winning Banana Bread
10 servings
分量15 minutes
調理時間50 minutes
総時間材料
3 ripe bananas mashed (about 1 cup)
1 teaspoon baking soda
1/3 cup oil
2/3 cup sugar
2 large eggs (beaten)
pinch of salt
1 and 1/3 cup all purpose flour
1/2 cup chopped walnuts (optional)
手順
Mix together with a spatula or wooden spoon (all ingredients) banana, baking soda, oil, sugar, eggs, salt and flour in a large mixing bowl.
Fold in the chopped walnuts if using.
Pour in a greased 9x5 loaf pan. Bake in preheated oven at 350 degrees for 35 to 40 minutes or until toothpick comes out clean.
栄養
サービングサイズ
-
カロリー
229 kcal
脂肪総量
12 g
飽和脂肪
1 g
不飽和脂肪
-
トランス脂肪
-
コレステロール
33 mg
ナトリウム
123 mg
炭水化物総量
27 g
食物繊維
1 g
糖質総量
14 g
タンパク質
4 g
10 servings
分量15 minutes
調理時間50 minutes
総時間