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Umami

Trial Recipes

Grilled Sausage with Potatoes and Green Beans

4 servings

分量

25 minutes

調理時間

45 minutes

総時間

材料

¾ pound fresh green beans (trimmed and halved)

½ pound red potatoes (quartered)

1 large onion (sliced)

1 pound smoked sausage (cut into 1 inch pieces)

1 teaspoon salt

1 teaspoon ground black pepper

1 teaspoon vegetable oil

1 teaspoon butter

⅓ cup water

手順

  1. Preheat an outdoor grill for high heat.

  2. Place green beans, red potatoes, onion, and sausage on a large sheet of foil.

  3. Season with salt and pepper, sprinkle with oil, and top with butter.

  4. Tightly seal foil around the ingredients, leaving only a small opening.

  5. Pour water into the opening, and seal.

  6. Place foil packet on the preheated grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.

栄養

サービングサイズ

-

カロリー

544 kcal

脂肪総量

38 g

飽和脂肪

14 g

不飽和脂肪

0 g

トランス脂肪

-

コレステロール

80 mg

ナトリウム

2302 mg

炭水化物総量

21 g

食物繊維

5 g

糖質総量

6 g

タンパク質

28 g

4 servings

分量

25 minutes

調理時間

45 minutes

総時間
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