Umami
Umami

Dinners

"Bang Bang Shrimp Pasta: The 30-Minute Flavor Bomb You Need"

4 servings

分量

10 minutes

調理時間

25 minutes

総時間

材料

8 oz pasta (linguine or fettuccine)

1 lb shrimp, peeled and deveined

1/2 cup mayonnaise

1/4 cup sweet chili sauce

1 tbsp sriracha

1 tbsp honey

1/2 tsp garlic powder

1/2 tsp paprika

2 tbsp olive oil

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

手順

Cook pasta according to package instructions. Drain and set aside.

In a bowl, mix mayonnaise, sweet chili sauce, sriracha, honey, garlic powder, and paprika to make the bang bang sauce.

Season shrimp with salt and pepper. Heat olive oil in a pan over medium-high heat and cook shrimp for 2-3 minutes per side until pink and crispy.

Toss cooked shrimp in half of the bang bang sauce.

Combine pasta with the remaining sauce, then top with shrimp.

Garnish with fresh parsley and serve immediately.

栄養

サービングサイズ

-

カロリー

450

脂肪総量

22g

飽和脂肪

3g

不飽和脂肪

15g

トランス脂肪

0g

コレステロール

150mg

ナトリウム

600mg

炭水化物総量

45g

食物繊維

2g

糖質総量

10g

タンパク質

25g

4 servings

分量

10 minutes

調理時間

25 minutes

総時間
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