Dinners
Ritz Cracker Chicken Casserole Recipe
6 servings
分量10 minutes
調理時間40 minutes
総時間材料
10 ½ ounces condensed cream of chicken soup (1 can)
1 cup sour cream
4 ounces cream cheese (softened)
¼ teaspoon onion powder
salt and pepper, to taste
10 ounces frozen mixed vegetables (1 bag, green beans, carrots, corn, broccoli florets etc.)
3 cups chicken breast (cooked and cut into bite-sized pieces, about 1 1/2 pounds)
1 sleeve Ritz crackers (crushed, about 1 1/2 cups crushed)
½ cup butter (melted)
1 Tablespoon fresh parsley (roughly chopped, optional garnish)
手順
Preheat oven to 350℉. Spray a 9x13" baking pan with non-stick cooking spray and set aside.
In a large bowl, mix together soup, sour cream, cream cheese, onion powder, and salt and pepper.
Mix in the frozen vegetables and chicken.
Spread chicken mixture into the bottom of the prepared pan
In a bowl, mix crushed cracker crumbs and melted butter together then sprinkle over the top of the chicken mixture.
Bake uncovered for 30-35 minutes.
Top with parsley, if desired.
Store it in an airtight container to enjoy it the next day!
栄養
サービングサイズ
-
カロリー
409 kcal
脂肪総量
31 g
飽和脂肪
17 g
不飽和脂肪
-
トランス脂肪
1 g
コレステロール
123 mg
ナトリウム
714 mg
炭水化物総量
13 g
食物繊維
2 g
糖質総量
3 g
タンパク質
21 g
6 servings
分量10 minutes
調理時間40 minutes
総時間