Staton Family Recipes
Amazing Sourdough Waffles Recipe
8 servings
分量10 minutes
調理時間12 hours 40 minutes
総時間材料
1 cup sourdough starter
2 cups warm water (just tap-water warm)
3 cups whole wheat flour
3 large eggs
½ cup melted butter (you can use oil, but butter or ghee tastes better)
2 tablespoons honey
1/2 teaspoon salt
¼ teaspoon baking soda
1 tablespoon water
For serving: fruit (whipped cream, maple syrup, etc.)
手順
The night before you want to make the waffles, combine first three ingredients in a large bowl and beat until smooth. Cover and let stand overnight at room temperature.
In the morning add the eggs, oil, honey, and salt. Stir the baking soda in the tablespoon of warm water, stir quickly and then pour right into the batter.
Mix together gently and let stand about 15 minutes while the waffle iron heats up. Cook until done, lightly greasing the iron after each waffle.
栄養
サービングサイズ
1 g
カロリー
322.72 kcal
脂肪総量
14.28 g
飽和脂肪
8 g
不飽和脂肪
-
トランス脂肪
-
コレステロール
91.88 mg
ナトリウム
305.93 mg
炭水化物総量
42.8 g
食物繊維
5.03 g
糖質総量
4.57 g
タンパク質
8.97 g
8 servings
分量10 minutes
調理時間12 hours 40 minutes
総時間