Umami
Umami

Lunch/Dinner

Lawnmower Taco Casserole Recipe

8 servings

分量

15 minutes

調理時間

35 minutes

総時間

材料

1 lb ground beef (ground turkey, pork, or chicken can also be used)

2 tbsp Taco Seasoning Mix

1/4 cup unbleached, all-purpose flour

2 cup chicken stock (beef broth can also be used)

1 9-ounce package tortilla chips (crushed)

8 oz cheddar cheese (shredded) (2 cups), can also use jack or pepper jack)

taco toppings (for serving: shredded lettuce, salsa, sour cream, sliced black olives)

手順

In large skillet, brown ground beef. Stir in taco seasoning. Sprinkle flour over top. Stir to combine.

Stir in broth and bring to a simmer. Simmer until sauce thickens.

To assemble in a baking dish:

Grease 9×13 inch baking pan. Place 1/2 of crushed chips across bottom of dish. Layer with half the meat sauce and then half the cheese. Repeat layers: chips, meat, cheese.

Bake at 325° for about 20 minutes or until bubbly. Serve with toppings.

To make in the slow cooker:

Prepare the meat sauce as directed above. Grease the crock of a casserole slow cooker with nonstick cooking spray. Assemble the casserole as directed. Cover and cook on HIGH for 1 hour. Serve with toppings.

栄養

サービングサイズ

-

カロリー

432 kcal

脂肪総量

28 g

飽和脂肪

11 g

不飽和脂肪

-

トランス脂肪

-

コレステロール

70 mg

ナトリウム

588 mg

炭水化物総量

25 g

食物繊維

2 g

糖質総量

1 g

タンパク質

20 g

8 servings

分量

15 minutes

調理時間

35 minutes

総時間
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