New Recipes
Brown Sugar Ham Steak
2 servings
分量5 minutes
調理時間25 minutes
総時間材料
1 (8 ounce) bone-in fully cooked ham steak
5 tablespoons butter, cubed
5 tablespoons brown sugar
手順
Gather the ingredients.
Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side.
Remove ham from skillet; drain off any fat. Melt butter in the same skillet over medium-low heat. Stir in brown sugar.
Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Reduce heat if brown sugar/butter mixture starts to pop or splatter.
Serve and enjoy!
栄養
サービングサイズ
-
カロリー
521 kcal
脂肪総量
34 g
飽和脂肪
20 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
127 mg
ナトリウム
1648 mg
炭水化物総量
33 g
食物繊維
-
糖質総量
33 g
タンパク質
22 g
2 servings
分量5 minutes
調理時間25 minutes
総時間