Meg’s Recipes
Blueberry Overnight Oats
1 serving
分量5 minutes
調理時間5 minutes
総時間材料
Wet Ingredients:
1/2 cup - 2/3 cup of your favorite milk (more for thick yogurt, less for thin yogurt)
1/3 cup - 1/2 cup of your favorite plain yogurt (less for very thick yogurt, more for greek yogurt)
1 tbsp chia seeds
1/4 tsp vanilla extract
1 scoop of your favorite protein powder
1 tablespoon of your favorite nut butter
1 tbsp maple syrup, honey or low glycemic liquid sweetener
1/2 cup rolled oats gluten free
1/4 cup fresh blueberries plus more for toppings
手順
Add oats, milk, chia seeds, vanilla and blueberries (and sweetener if desired) together in a mason jar, resealable container or a bowl. (If you like your oatmeal more creamier, you can add more milk and less if you like them on the chunkier side - you can also add an extra 2 tablespoons yogurt (dairy free if needed) to make them creamier).
Shake jar or mix and combine with a spoon. Seal and chill in fridge for at least 4 hours or overnight.
栄養
サービングサイズ
1 g
カロリー
383 kcal
脂肪総量
18 g
飽和脂肪
-
不飽和脂肪
-
トランス脂肪
-
コレステロール
-
ナトリウム
-
炭水化物総量
45 g
食物繊維
10 g
糖質総量
9 g
タンパク質
12 g
1 serving
分量5 minutes
調理時間5 minutes
総時間