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Chicken Salad
6 servings
分量15 minutes
調理時間15 minutes
総時間材料
1 lb cooked chopped chicken
⅔ cup chopped apple (see note)
⅓ cup finely diced yellow onion
1 celery stalk (chopped)
¾ cup mayo
⅛ teaspoon table salt (plus more to taste)
⅛ teaspoon ground black pepper (plus more to taste)
Bread or croissants for making sandwiches
Lettuce for sandwiches (optional)
手順
Combine chicken, apple, onion, celery, mayo, salt, and pepper in a large mixing bowl and stir until ingredients are well-combined. Taste-test and add additional salt and pepper as needed.
For best results, cover and chill in the refrigerator for at least 30 minutes before serving.
Serve cold on sliced bread, buns, or croissants (or scoop it with crackers).
栄養
サービングサイズ
-
カロリー
314 kcal
脂肪総量
27 g
飽和脂肪
5 g
不飽和脂肪
20 g
トランス脂肪
0.1 g
コレステロール
67 mg
ナトリウム
1100 mg
炭水化物総量
3 g
食物繊維
1 g
糖質総量
2 g
タンパク質
15 g
6 servings
分量15 minutes
調理時間15 minutes
総時間