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Mark’s Recipes

The Best Homemade Garlic Bread

10 servings

分量

10 minutes

調理時間

25 minutes

総時間

材料

1 loaf French bread

1/2 cup salted butter (softened)

1/2 teaspoon garlic powder

3 garlic cloves (minced)

1 teaspoon Italian seasoning

1/2 cup shredded parmesan cheese

fresh chopped parsley for garnish

手順

Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place it on top of a baking sheet.

In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese. Spread evenly on each side of the garlic bread.

Bake in the oven for 12-15 minutes until butter is melted and bubbly. You can also broil the top for 1-2 minutes, in the end, to give it a more crisp top.

Garnish with fresh chopped parsley if desired.

栄養

サービングサイズ

-

カロリー

332 kcal

脂肪総量

17 g

飽和脂肪

10 g

不飽和脂肪

-

トランス脂肪

-

コレステロール

41 mg

ナトリウム

478 mg

炭水化物総量

39 g

食物繊維

2 g

糖質総量

2 g

タンパク質

8 g

10 servings

分量

10 minutes

調理時間

25 minutes

総時間
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