DINNER
Slow Cooker Beef Carnitas
6 servings
分量10 minutes
調理時間10 hours 20 minutes
総時間材料
4 pounds Beef Roast
1 cup beef broth
1/4 cup apple cider vinegar
1 white onion (sliced)
1 tablespoon minced garlic
2 teaspoon cumin
1 teaspoon black pepper
1 teaspoon salt
2 teaspoon chili powder
2 fresh limes (juiced)
手順
Place the roast in the slow cooker. I used a 6 quart crock pot.
Place the remaining ingredients on top.
Cover and cook on low for 8-10 hours or on high for 4-5 hours until the beef is shreddable.
Shred the beef.
Preheat the broiler.
Place the beef on a foil covered cookie sheet.
Broil for 10 minutes or until the beef begins to brown and gets crispy.
Serve on tortillas and with your favorite taco toppings. Enjoy!
栄養
サービングサイズ
-
カロリー
570 kcal
脂肪総量
35 g
飽和脂肪
15 g
不飽和脂肪
21 g
トランス脂肪
2 g
コレステロール
209 mg
ナトリウム
795 mg
炭水化物総量
5 g
食物繊維
1 g
糖質総量
1 g
タンパク質
59 g
6 servings
分量10 minutes
調理時間10 hours 20 minutes
総時間