Katie’s Recipes
Jerk Seasoning Recipe (5 Minutes!)
32 servings
分量5 minutes
調理時間5 minutes
総時間材料
1 tbsp Onion powder
1 tbsp Garlic powder
8 tsp Sea salt
2 tsp Smoked paprika
2 tsp Cayenne pepper
2 tsp Black pepper
1 tsp Dried thyme
1 tsp Dried parsley
1 tsp Crushed red pepper flakes
1 tsp Cumin
1 tsp Nutmeg
1 tsp Allspice
1 tsp Ground cinnamon
手順
Stir all ingredients together.
Store in an airtight jar.
Use 1 tablespoon of seasoning per pound of meat, or 3/4 tablespoon per pound of seafood. (Serving size is 1/4 tablespoon because this is the amount of seasoning for 1/4 pound of meat, which is a typical serving.)
栄養
サービングサイズ
-
カロリー
4 kcal
脂肪総量
0.1 g
飽和脂肪
0.1 g
不飽和脂肪
0.2 g
トランス脂肪
-
コレステロール
-
ナトリウム
583.1 mg
炭水化物総量
0.8 g
食物繊維
0.3 g
糖質総量
0.1 g
タンパク質
0.1 g
32 servings
分量5 minutes
調理時間5 minutes
総時間