Recipes To Try
Baked Chicken Tacos
15 servings
分量20 minutes
調理時間40 minutes
総時間材料
3 cups rotissere chicken (shredded)
10 oz Rotel
1½ tbsp taco seasoning
15 oz refried beans
8 oz monterey jack cheese (shredded)
15 flour tortillas (6-inch)
2 tbsp cooking oil
手順
Preheat oven to 425℉.
In a mixing bowl, mix shredded rotisserie chicken with Rotel and taco seasoning.
Brush one side of the flour tortilla with cooking oil. Flip over so the greased side is at the bottom.
Assemble the taco by spreading ~ 1 tbsp of refried bean on one half of the tortilla. Add ~ ¼ cup of the seasoned chicken to the other half of the tortilla. Sprinkle cheese on top of the chicken. Then fold the tortilla over to make the taco. Place on cooking sheet.
Repeat until all tacos are prepared. You may need to use two cooking sheets in order to fit all of the tacos. This should yield about 15 tacos using the 6-inch tortillas.
Place tacos into the preheated oven. Cook for 10 minutes. Flip tacos over and cook for another 10 minutes.
Serve and enjoy!
栄養
サービングサイズ
-
カロリー
274 kcal
脂肪総量
13 g
飽和脂肪
5 g
不飽和脂肪
4 g
トランス脂肪
0.01 g
コレステロール
59 mg
ナトリウム
661 mg
炭水化物総量
19 g
食物繊維
2 g
糖質総量
2 g
タンパク質
21 g
15 servings
分量20 minutes
調理時間40 minutes
総時間