Creamy Goat Cheese Sauce

• 分量: 4 servings
• 調理時間: 5 minutes
• 総時間: 15 minutes

材料

1 cup grape tomatoes

1 tablespoon extra virgin olive oil

1/4 teaspoon salt

pinch pepper

2 cups tomato sauce (* homemade or jarred (see notes)

1/4 cup goat cheese

1 tablespoon fresh basil (* finely chopped)

pasta, spaghetti squash, or zoodles for serving

手順

Preheat oven to 400°F.

In a small bowl, toss together the tomatoes, olive oil, salt, and pepper.

Spread onto a baking sheet and roast for about 10 minutes or until hot and somewhat shriveled. Remove and set aside.

In a small sauce pan over medium heat, add the tomato sauce.

Once the same is warm, stir in the goat cheese until it's melted and warmed through.

Mix the sauce into a pound of pasta, spaghetti squash, or zoodles.

Garnish with the roasted tomatoes, extra goat cheese, and basil.

栄養

• カロリー: 105 kcal
• 脂肪総量: 7 g
• 飽和脂肪: 3 g
• コレステロール: 7 mg
• ナトリウム: 841 mg
• 炭水化物総量: 8 g
• 食物繊維: 2 g
• 糖質総量: 6 g
• タンパク質: 5 g