Umami
Umami

Summer 2024

Bellini Peach Raspberry Iced Tea

1 serving

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale

Ingredienti

Peach Raspberry Syrup: ½ cup peaches, sliced

½ cup raspberries

½ cup granulated sugar

½ cup water

Bellini Peach Raspberry Iced Tea: 1 cup black tea, chilled

2 to 4 tbsp peach raspberry syrup

handful of ice

Istruzioni

First, make the peach raspberry syrup: Heat the peaches, raspberries, sugar and water in a saucepan over medium heat, stirring occasionally. Don’t let the syrup boil.

Continue to heat the syrup for about 5 to 8 minutes until the sugar has dissolved. Use a fork to mash the raspberries and peaches, releasing their juices.

Once the sugar has completely dissolved, remove the syrup from the stove and strain out the peach and raspberry chunks. Let the syrup cool to room temperature.

Then, make the bellini peach raspberry iced tea: Mix the chilled black tea, peach raspberry syrup and a handful of ice together in a glass. Serve immediately.

Note

Use a fine mesh strainer or cheese cloth only

Nutrizione

Dimensione della Porzione

1 Cup

Calorie

148

Grassi Totali

0g

Grassi Saturi

0g

Grassi Insaturi

0g

Grassi Trans

0g

Colesterolo

0mg

Sodio

0mg

Carboidrati Totali

38.7g

Fibra Alimentare

0g

Zuccheri Totali

38g

Proteine

0g

1 serving

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale
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