Dinner Recipes
Easy Crock Pot Cream Cheese Chicken Chili
4 servings
porzioni10 minutes
tempo di preparazione6 hours 10 minutes
tempo totaleIngredienti
1 can black beans (15 oz)
1 can corn (15.25 oz undrained)
1 can Rotel tomatoes (10 oz undrained)
1 package ranch dressing mix
1 tsp. cumin
1 Tbsp. chili powder
1 tsp. onion powder
1 package cream cheese (8 oz)
2 chicken breasts
Istruzioni
Drain and rinse the black beans. Place chicken at the bottom of the crock pot, then pour out the whole can of corn (undrained), Rotel tomatoes, and black beans on top of chicken.
Top with seasonings and ranch dressing mix. Stir together.
Place cream cheese block on top. Cover with lid and cook on low for 6-8 hours.
After the cooking time is over, take chicken breasts from crock pot and shred and add back to the chili. Stir together and enjoy!
Nutrizione
Dimensione della Porzione
-
Calorie
284 kcal
Grassi Totali
11 g
Grassi Saturi
6 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
700 mg
Carboidrati Totali
23 g
Fibra Alimentare
2 g
Zuccheri Totali
9 g
Proteine
20 g
4 servings
porzioni10 minutes
tempo di preparazione6 hours 10 minutes
tempo totale