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AnnMarie’s Recipes

Copycat Carrabba's Bread Dipping Oil Recipe

4 servings

porzioni

5 minutes

tempo di preparazione

5 minutes

tempo totale

Ingredienti

1 tablespoon crushed red pepper

1 tablespoon freshly cracked black pepper

1 tablespoon dried oregano

1 tablespoon dried basil

1 tablespoon dried parsley

1 1/2 teaspoon garlic powder

1 1/2 teaspoon onion powder

1/2 teaspoon dried rosemary

1 1/2 teaspoon coarse sea salt

3 cloves garlic (, freshly crushed or minced)

extra virgin olive oil

Istruzioni

Combine the crushed red pepper, black pepper, oregano, basil, parsley, garlic powder, onion powder, rosemary, sea salt and crush garlic. Mix well.

If serving immediately, place the spice mixture in a shallow plate. Drizzle the desired amount of extra virgin olive oil over, serve. Wait to combine extra virgin olive oil and dry spices until right before serving.

If you've made this recipe at home, come back and let us know how it was in the comments or star ratings!

Nutrizione

Dimensione della Porzione

-

Calorie

261 kcal

Grassi Totali

27 g

Grassi Saturi

-

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

-

Sodio

909 mg

Carboidrati Totali

4 g

Fibra Alimentare

1 g

Zuccheri Totali

-

Proteine

1 g

4 servings

porzioni

5 minutes

tempo di preparazione

5 minutes

tempo totale
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