Audrey Janko's Bread & Butter Pickles

Ingredienti

3 qts cukes

1 qt onions

3 green peppers

3 red peppers

1/2 c salt

6 c white sugar

2 tsp tumeric

2 tsp mustard seed

1 tsp celery seed

vinegar

Istruzioni

Wash do not peel cukes. Slice very thin.

Peel & slice onions very thin. Wash & quarter peppers, remove cores & seeds. Chop peppers fairly small. Combine cukes, onions & peppers & add salt previously dissolved in sufficient water to cover vegetables.

Leave 12 hours. Drain.

Add rest of ingredients, including sufficient vinegar to barely cover, and then boil 5 minutes.

Fill hot sterilized jars & seal.