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Korean “rice Burger

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porzioni

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Ingredienti

Here are the ingredients I used:

Cooked rice, mixed with furikake and sesame oil

Luncheon meat, pan fried

Fried egg

Tuna mixed with mayo

Kimchi, stir-fried with a bit of sugar, gochugaru, sesame oil

Sliced cheese

Use however much/little of each ingredient you want! Just stack it in a container with rice at the top and bottom, then eat it with a spoon :D

Istruzioni

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porzioni

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tempo totale

Pronto per iniziare a cucinare?

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