Entrées
Chipotle Mexican Grill Guacamole
8 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totaleIngredienti
6 small ripe avocados (if you are using the large ones 3 will do)
1/2 cup minced red onion
1 minced jalapeno pepper
1 chopped garlic clove
1 tablespoon lemon juice
1 tablespoon lime juice
1/2 teaspoon kosher salt
Istruzioni
Cut the avocados in half, scoop out the flesh into a large bowl.
Gently break or cut the flesh into smaller pieces, but leave it very chunky.
Add the red onion, jalapeno, garlic, and lime juice.
Gently mix the ingredients together.
Add salt to your desired taste.
Nutrizione
Dimensione della Porzione
-
Calorie
246 kcal
Grassi Totali
22 g
Grassi Saturi
3 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
156 mg
Carboidrati Totali
14 g
Fibra Alimentare
10 g
Zuccheri Totali
1 g
Proteine
3 g
8 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totale