Loose Meat Sandwiches (Tastee Copycat Recipe)

• porzioni: 30 servings
• tempo di preparazione: 5 minutes
• tempo totale: 45 minutes

Ingredienti

4 1/2 Lb Ground Beef, 80/20

1 Medium Yellow Onion, diced

1 Cup Water

3/4 Cups Ketchup

2 Tbsp Yellow Mustard

1 Tbsp Creamy Horseradish

1 Tbsp Worcestershire Sauce

1 1/2 Tbsp Kosher Salt

1 tsp Black Pepper

Istruzioni

In a large stockpot over medium heat begin by sautéing onion for about 10 minutes or until turning translucent.

Next, add the ground beef breaking it into sections and immediately begin stirring to break up the meat.

Now, in a mixing bowl, combine all of the other ingredients mixing well to form a 'sauce' and pour the mixture over the cooking meat. Mix it all together and bring to a boil continuously stirring to ensure all the beef cooks down.

Reduce heat low, cover and simmer for about 30 minutes.

Nutrizione

• Calorie: 182 kcal
• Grassi Totali: 14 g
• Grassi Saturi: 5 g
• Grassi Insaturi: 6.4 g
• Grassi Trans: 1 g
• Colesterolo: 48 mg
• Sodio: 470 mg
• Carboidrati Totali: 2 g
• Fibra Alimentare: 0.2 g
• Zuccheri Totali: 2 g
• Proteine: 12 g