Slow Cooker Split Pea Soup Recipe

• porzioni: 8 servings
• tempo di preparazione: 20 minutes
• tempo totale: 10 hours 20 minutes

Ingredienti

16 oz. dried split peas

1 onion (diced)

2 carrots (diced)

2 cups ham (diced)

1 teaspoon dried thyme

2 chicken bouillon cubes

7 cups of water

Istruzioni

Add the split peas (no need to pre-soak), onion, carrots, thyme, ham, chicken bouillon cubes and water to the slow cooker. Stir.

Cover and cook on low for 9-10 hours without opening the lid during the cooking time.

When cooking time is done, whisk the soup until creamy.

Nutrizione

• Calorie: 293 kcal
• Grassi Totali: 7 g
• Grassi Saturi: 2 g
• Colesterolo: 22 mg
• Sodio: 674 mg
• Carboidrati Totali: 37 g
• Fibra Alimentare: 15 g
• Zuccheri Totali: 6 g
• Proteine: 22 g