Kio’s Recipes

Greek Pasta Salad

Name: Greek Pasta Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Cuisine: Pasta
Ingredients: 16 oz. bow tie pasta; 1/2 c. olive oil; 1/3 c. red wine vinegar; Juice of 1 lemon; 2 tsp. kosher salt; 1 tsp. ground black pepper; 1 tsp. dried oregano; 1 pt. grape tomatoes, halved; 1/2 c. chopped red onion; 1 1/2 c. chopped cucumber; 1 c. pitted kalamata olives, chopped; 1/4 c. capers, drained (optional); 1/2 c. chopped fresh herbs, such as mint, dill or parsley; 1/2 c. crumbled feta cheese

6 servings

porzioni

15 minutes

tempo di preparazione

25 minutes

tempo totale

Inizia a Cucinare

Ingredienti

16 oz. bow tie pasta

1/2 c. olive oil

1/3 c. red wine vinegar

Juice of 1 lemon

2 tsp. kosher salt

1 tsp. ground black pepper

1 tsp. dried oregano

1 pt. grape tomatoes, halved

1/2 c. chopped red onion

1 1/2 c. chopped cucumber

1 c. pitted kalamata olives, chopped

1/4 c. capers, drained (optional)

1/2 c. chopped fresh herbs, such as mint, dill or parsley

1/2 c. crumbled feta cheese

Istruzioni

Cook the pasta according to package directions. Drain, rinse with cold water, and let cool.

Meanwhile, in a large bowl, whisk together the oil, vinegar, lemon juice, salt, pepper, and dried oregano. Add the tomato and red onion, and let sit for 10 minutes. Add the cooled pasta, cucumber, olives, capers, if using, and herbs. Mix well to combine and dress the pasta.

Top with crumbled feta cheese.

Nutrizione

Dimensione della Porzione

Calorie

528

Grassi Totali

24 g

Grassi Saturi

5 g

Grassi Insaturi

Grassi Trans

0 g

Colesterolo

11 mg

Sodio

591 mg

Carboidrati Totali

59 g

Fibra Alimentare

5 g

Zuccheri Totali

5 g

Proteine

13 g