Kio’s Recipes

Easy Spicy Edamame Recipe

Name: Easy Spicy Edamame Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Cuisine: Hydrating
Ingredients: 1 bag frozen edamame (16 ounces, not shelled - raw can be used - see NOTES); 1 tablespoon sesame oil; 1 tablespoon sambal oelek; 3 cloves garlic (minced); 1 teaspoon minced ginger; 1 teaspoon soy sauce; 1 teaspoon mirin; 1 teaspoon red pepper flakes (optional, for extra spicy); ½ teaspoon salt (or to taste)

8 servings

porzioni

10 minutes

tempo di preparazione

20 minutes

tempo totale

Inizia a Cucinare

Ingredienti

1 bag frozen edamame (16 ounces, not shelled - raw can be used - see NOTES)

1 tablespoon sesame oil

1 tablespoon sambal oelek

3 cloves garlic (minced)

1 teaspoon minced ginger

1 teaspoon soy sauce

1 teaspoon mirin

1 teaspoon red pepper flakes (optional, for extra spicy)

½ teaspoon salt (or to taste)

Istruzioni

Boil

Bring a large pot of lightly salted water to a boil. Add edamame and cook 3–4 minutes, until heated through and bright green. Alternatively, microwave in a bowl for 3 minutes or steam. Drain.

Oil

Heat sesame oil in a small pan over medium. Add sambal oelek, garlic and ginger and cook 30 seconds until fragrant.

Bowl

Transfer to a large bowl. Stir in soy sauce, mirin, red pepper flakes (if using), and salt.

Serve

Toss in warm edamame and mix well. Serve immediately.

Nutrizione

Dimensione della Porzione

Calorie

22 kcal

Grassi Totali

2 g

Grassi Saturi

0.3 g

Grassi Insaturi

2 g

Grassi Trans

Colesterolo

Sodio

281 mg

Carboidrati Totali

1 g

Fibra Alimentare

0.2 g

Zuccheri Totali

1 g

Proteine