Family Recipes
Classic Italian Meatballs
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The Italian word for meatballs is “polpette”.
Everything shaped in a ball is a polpetta. The essential ingredients is bread more than meat. This open to endless possibilities today I’m going for the most classic recipe:
500g ground beef
3 eggs
100g parmigiano
200g breadcrumbs
Salt, pepper and parsley to taste
My twist is a drop of milk
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