Seven-Layer Taco Dip

• porzioni: 56 servings
• tempo di preparazione: 30 minutes
• tempo totale: 30 minutes

Ingredienti

1 (16 ounce) can refried beans

1 (1 ounce) package taco seasoning mix

1 (16 ounce) container sour cream

1 (8 ounce) package cream cheese, softened

1 (16 ounce) jar salsa

1 large tomato, chopped

1 medium green bell pepper, chopped

1 bunch chopped green onions

1 small head iceberg lettuce, shredded

2 cups shredded Cheddar cheese

1 (6 ounce) can sliced black olives, drained

Istruzioni

Blend refried beans and taco seasoning in a medium bowl; spread mixture onto a large serving platter.

Mix sour cream and cream cheese in a medium bowl; spread over refried beans.

Top with salsa. Layer tomato, bell pepper, green onions, and lettuce over top.

Sprinkle over Cheddar cheese and garnish with black olives.

Nutrizione

• Calorie: 66 kcal
• Grassi Totali: 5 g
• Grassi Saturi: 3 g
• Grassi Insaturi: 0 g
• Colesterolo: 13 mg
• Sodio: 178 mg
• Carboidrati Totali: 4 g
• Fibra Alimentare: 1 g
• Zuccheri Totali: 1 g
• Proteine: 2 g