Creeach Fam Recipes
HOW TO COOK CANNED NEW POTATOES
2 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totaleIngredienti
3 Tbs unsalted butter
1 Tsp Onion Powder
1 Tsp Garlic Powder
1 Tsp Paprika
1 Tsp Parsley Flakes
Pinch of Cayenne Pepper
1 15 oz can of new potatoes
½ cup water
1 tsp lemon juice
Salt and Pepper to taste
3 Tbs Parmesan Cheese
Chives for garnish (optional)
Istruzioni
Open the can of new potatoes and drain well.
In a medium sized saucepan over medium heat on the stove top, melt the butter.
Add the onion powder, garlic powder, paprika, parsley and cayenne. Stir into the butter well.
Add the potatoes all at once and mix well so that the potatoes become coated with the butter.
Pour ½ cup water and lemon juice into the pan.
Allow the liquid to come to a boil stirring frequently
Add Salt and Pepper to taste and remove from the heat.
Sprinkle with Parmesan cheese. Garnish with chives when ready to serve.
Nutrizione
Dimensione della Porzione
-
Calorie
250 kcal
Grassi Totali
-
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
-
Fibra Alimentare
-
Zuccheri Totali
-
Proteine
-
2 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totale