Ford Family Recipes
Olive Garden Salad
6 servings
porzioni20 minutes
tempo di preparazione21 minutes
tempo totaleIngredienti
12 ounce bag iceberg salad mix
2 Roma tomatoes (sliced)
1/4 cup red onion (thinly sliced)
1/2 cup pepperoncini peppers (whole)
1/2 cup black olives
3/4 cup croutons
1/4 cup parmesan cheese (shredded or shaved)
1 packet Italian dressing mix
3/4 cup olive oil
1/3 cup white wine vinegar
1/4 cup water
1/2 teaspoon sugar
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 tablespoon mayonnaise
Istruzioni
For the salad
Place the salad mix, tomatoes, red onion, pepperoncini, olives, croutons and parmesan in a large bowl.
For the dressing
Whisk all the ingredients together until smooth.
Pour 2/3 cup dressing over the salad. Toss to combine, then serve.
Nutrizione
Dimensione della Porzione
-
Calorie
167 kcal
Grassi Totali
16 g
Grassi Saturi
2 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
1 mg
Sodio
432 mg
Carboidrati Totali
6 g
Fibra Alimentare
1 g
Zuccheri Totali
1 g
Proteine
1 g
6 servings
porzioni20 minutes
tempo di preparazione21 minutes
tempo totale