Henderson’s Recipes
Chicken Broccoli & Rice Casserole Freezer Meal
20 servings
porzioni10 minutes
tempo di preparazione35 minutes
tempo totaleIngredienti
10 cups cooked rice (white or brown)
4 cups cooked chicken (chopped)
4 cups chopped broccoli (lightly steamed, can use frozen or fresh)
2 cans cream of mushroom soup
2 cans cream of chicken soup
4 cups shredded cheddar cheese
Salt and pepper to taste
Istruzioni
Combine all ingredients in a large bowl and mix well.
To Freeze:
Divide into four resealable freezer bags and seal tightly. Freeze flat.
To Serve:
Thaw overnight (or for 8 hours) in the refrigerator.
Dump into a greased casserole dish (each bag will fill an 8x8-inch pan; two bags will fill a 9x13-inch pan).
Sprinkle with additional shredded cheese, if desired.
Bake at 350 degrees F for 25-30 minutes, or until heated through and bubbly.
Nutrizione
Dimensione della Porzione
-
Calorie
247 kcal
Grassi Totali
10 g
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
170 mg
Carboidrati Totali
24 g
Fibra Alimentare
1 g
Zuccheri Totali
1 g
Proteine
15 g
20 servings
porzioni10 minutes
tempo di preparazione35 minutes
tempo totale