Black Family Recipes
Air Fryer Cajun Shrimp Dinner
4 servings
porzioni10 minutes
tempo di preparazione30 minutes
tempo totaleIngredienti
1 tablespoon Cajun or Creole seasoning
24 (1 pound) cleaned and peeled extra jumbo shrimp
6 ounces fully cooked Turkey/Chicken Andouille sausage or kielbasa* (sliced)
1 medium zucchini (8 ounces, sliced into 1/4-inch thick half moons)
1 medium yellow squash (8 ounces, sliced into 1/4-inch thick half moons)
1 large red bell pepper (seeded and cut into thin 1-inch pieces)
1/4 teaspoon kosher salt
2 tablespoons olive oil
Istruzioni
In a large bowl, combine the Cajun seasoning and shrimp, toss to coat.
Add the sausage, zucchini, squash, bell peppers, and salt and toss with the oil.
Preheat the air fryer 400F.
In 2 batches (for smaller baskets), transfer the shrimp and vegetables to the air fryer basket and cook 8 minutes, shaking the basket 2 to 3 times.
Set aside, repeat with remaining shrimp and veggies.
Once both batches are cooked, return the first batch to the air fryer and cook 1 minute.
Nutrizione
Dimensione della Porzione
1 1/2 cups
Calorie
284 kcal
Grassi Totali
14 g
Grassi Saturi
2 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
205 mg
Sodio
1500 mg
Carboidrati Totali
8 g
Fibra Alimentare
2 g
Zuccheri Totali
3 g
Proteine
31 g
4 servings
porzioni10 minutes
tempo di preparazione30 minutes
tempo totale