Scanned Recipes
Baked Brie with Fig
6 servings
porzioni20 minutes
tempo totaleIngredienti
2 (8-oz) wedges (or rounds) Brie cheese
1/2 cup fig preserves
1 (8-oz) Bakery baguette, sliced
1 tablespoon fresh chives, finely chopped
Istruzioni
Preheat oven to 425°F. Remove cheese from packaging, then shave off top rind, if desired. Place cheese in small baking dish; bake 5–8 minutes or until cheese is soft. Top cheese with fig preserves; bake 1 more minute or until warm and cheese becomes gooey. Slice baguette (toast, if desired). Chop chives. Sprinkle chives over cheese; serve with baguette slices. (Makes 6 servings.)
Nutrizione
Dimensione della Porzione
-
Calorie
440
Grassi Totali
-
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
-
Fibra Alimentare
-
Zuccheri Totali
-
Proteine
-
6 servings
porzioni20 minutes
tempo totale